Druif Gewurztraminer 22|23 blend 35
For this Druif, we macerated the ever fragrant Gewurztraminer grape, harvested in the summer 2022 in Bourgheim, Alsace, on one- and three-year old lambik, for more than four months. The old portion accounts for almost 80%, rendering the weighted average age of more than 31 months. The final fruit intensity is 437 grams of Gewurztraminer grapes per litre of finished Druif. Almost 65% of the nine different lambikken were brewed with local cereals. A small part of this blend was also bottled on magnums. 100% 3F • 7.8%
3 FONTEINEN • BELGIUM
Format: 750ml • Units per box: 6
About the brewery
One of the World's best-known lambic producers, 3 Fonteinen always amazes with the complexity of their blends. First located in Beersel, Belgium, at the 3 Fonteinen Café, founded by Gaston Debelder and eventually taken over by his son Armand Debelder, production moved to Lot in 2015, while the café maintained its function as a restaurant. 3 Fonteinen has the particularity of being both a lambic brewer and a blender. The brewery's experiments in recent years with various fruits, malts and brewing methods make it one of the essentials of Pajottenland. 3 Fonteinen is currently working to replant Schaerbeek cherry trees in the region and to use local cereals as much as possible.